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Weight loss and substrate utilization

Bienvenido a EM-consulte, la referencia de los profesionales de la salud. Artículo gratuito. Conéctese para beneficiarse! Le but de notre travail était d'évaluer l'effet de deux types d'entraînements d'une durée de deux mois fondés sur des intensités de travail différentes basse et haute associés à un régime hypocalorique sur l'utilisation des substrats énergétiques au cours de l'exercice chez l'enfant obèse. Dkv pau casals hospitalet enfants obèses ont participé à un programme combinant exercice et régime celui-ci a débuté deux semaines avant l'entraînement. L'oxydation des substrats est maintenue pour le groupe basse intensité et modifiée diminution des lipides, augmentation des glucides pour le groupe haute intensité. L'entraînement à basse intensité semble agir sur le déclin de l'oxydation des perdiendo peso provoqué par un Weight loss and substrate utilization hypocalorique et doit être ainsi effectué en même temps que le Weight loss and substrate utilization pour une meilleure stratégie de perte de poids. We assessed the effect of two programs combining a hypocaloric diet with low-intensity LI or high-intensity HI exercise training, during two months, on substrate utilization at exercise in obese children. Fifteen obese boys participated in a combined program of exercise and caloric restriction-induced weight loss diet starting two weeks before the training program. The maximal fat oxidation point Lipox max was determined to individualize exercise training. All children Weight loss and substrate utilization a decrease in weight LI: While a LI exercise training program maintains but does not improve the ability to oxidize fat at exercise, HI training actually shifts towards CHO the Weight loss and substrate utilization of substrate oxidation during exercise. Thus, a low intensity training protocol seems to counteract to some extent the decline in lipid oxidation at exercise that occurs after a hypocaloric diet, and is thus likely to be synergistic to diet in the weight lowering strategy. El acceso al texto completo de este artículo requiere una suscripción o una compra individual. La información personal sobre los visitantes de nuestro sitio, incluyendo su identidad, son confidenciales. El jefe del sitio en el honor se compromete a respetar la confidencialidad de los requisitos legales aplicables en Francia y no de revelar dicha información a terceros.

Whole-body vibration training increases muscle strength and mass in older women". Scand J Med Sci Sports ; Efficacy of whole body vibration exercise in older people: a systematic review. Disabil Rehabil Weight loss and substrate utilization 34 11 : Effect of four-month vertical whole body vibration Weight loss and substrate utilization performance and balance. Med Sci Sports Exerc ; Treatment of chronic lower back pain with lumbar extension and whole-body vibration exercise: A randomized controlled trial.

Spine ; Cochrane DJ. Vibration exercise: the potential benefits. Int J Sports Med ; Hypertens Res ; 35 6 : Whole-body vibration slows perdiendo peso acquisition of fat in mature female rats.

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Int J Obes ; 32 9 : Adipogenesis is inhibited by brief, daily exposure to high-frequency, extremely low-magnitude mechanical signals. Effects of whole body vibration exercise on body weight and body composition in young adults.

Korean J Weight loss and substrate utilization Med ; 30 2 : Effects of 24 weeks of whole body vibration training on body composition and muscle strength in untrained females.

Int J Sports Med ; 25 1 : Whole body vibration effects on body composition in the postmenopausal korean obese Weight loss and substrate utilization pilot study.

Korean J Fam Med ; 32 7 : Whole body vibration added to endurance training in obese women - a pilot study. Int J Sports Med ; 33 9 : Effect of long-term whole body vibration training on visceral Weight loss and substrate utilization tissue: Weight loss and substrate utilization preliminary report. Obes Facts ; 3 2 : Effect of whole-body vibration on neuromuscular performance and body composition for females 65 years and older: a randomized-controlled trial.

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Weight loss and substrate utilization

Puede contener Weight loss and substrate utilization de gluten, Adelgazar 50 kilos, pescado, soja y leche. Paga ahora utilizando la dirección y los datos de pago almacenados en tu cuenta de Amazon. Med Sci Sports Exerc ; 41 2 : Long-term effectiveness of diet-plus-exercise interventions vs.

Obes Rev ; 10 3 : Effect of 6-month whole body vibration training on hip density, muscle strength, and postural control in postmenopausal women: A randomized controlled pilot study. J Bone Min Res ; Effects of whole body vibration training on perdiendo peso fitness and muscle strength in older individuals A 1-year Weight loss and substrate utilization controlled trial.

Age Ageing ; Whole-body vibration training increases muscle strength and mass in older women". Scand J Med Sci Sports ; Efficacy of whole body vibration exercise in older people: a systematic review. Disabil Rehabil ; 34 11 : Effect of four-month vertical whole body vibration on performance and balance. Med Sci Sports Exerc ; Weight loss and substrate utilization Treatment of chronic lower back pain with lumbar extension and whole-body vibration exercise: A randomized controlled trial.

Spine ; Cochrane DJ. Vibration exercise: the potential benefits. Int J Sports Med ; Hypertens Res ; 35 6 : Whole-body vibration slows the acquisition of fat in mature female rats. Int J Obes ; 32 9 : Adipogenesis is inhibited by brief, daily exposure to high-frequency, extremely low-magnitude mechanical signals.

Effects of whole body vibration exercise on body weight and body composition in young adults. Korean J Fam Med ; 30 2 : Effects of 24 weeks of whole body vibration training on body composition and muscle strength in untrained females.

Int J Sports Med ; Weight loss and substrate utilization 1 : Powered by: PubFactory. Sign in to annotate. Delete Cancel Save. Cancel Save. Introducción: El balance de energía se ve influenciado por la oxidación de macronutrientes proteínas, carbohidratos y lípidos.

Objetivo: Caracterizar la utilización de sustratos en sujetos con peso normal y obesos. Metodología: se realizó una impedancia bioeléctrica y una calorimetría indirecta para determinar la oxidación de carbohidratos y lípidos de pacientes hospitalizados.

Los sujetos obesos tenían un mayor gasto energético en reposo que los individuos normales. Obesos y no obesos oxidan cantidades similares de carbohidratos y lípidos. Conclusiones: El índice de masa corporal no se asoció con la oxidación de los Weight loss and substrate utilization y carbohidratos en pacientes hospitalizados. La cantidad de masa sin grasa se asocia con la cantidad total de hidratos de carbono y oxidación de lípidos.

Palabras clave: calorimetría indirecta, índice de masa corporal, los sustratos de oxidación, lípidos, hidratos de carbono. Introduction: Energy balance is influenced by the oxidation of macronutrients proteins, carbohydrates and lipids. Objective: To characterize substrate utilization in normal weight and obese. Subjects and Methods: Bioelectrical impedance analysis and indirect calorimetry were used to determine the oxidation of carbohydrates and lipids in hospitalized patients.

Subjects were divided into three groups: group 1: BMI Results: 38 individuals 11 men and27 women with a mean age of Obese subjects had higher resting energy expenditure than normal individuals.

Obese and non-obese individuals oxidized similar amounts of carbohydrates and lipids. Conclusions: BMI was not associated with the oxidation oflipids and carbohydrates in hospitalized patients. Diente de leon propiedades para la piel. Dieta quema grasa de 7 dias Un feto de 5 semanas tiene vida. Ecografia despues de ovular. Itzel de leon reina Weight loss and substrate utilization la cancion. Como hacer crecer el busto mas rapido. To-do muy been explicado.

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Xfavor dinos sii? Entrenamiento de vibraciones de cuerpo Weight loss and substrate utilization como complemento a los programas orientados a la pérdida de peso. Carlos Cristi-Montero 1How to lose full body weight J. Cuevas 2 y Pilar S. Collado 2. Universidad de León.

Introduction: Weight loss and substrate utilization vibration training WBVT has been shown to be an extremely useful tool for increasing muscle mass, bone tissue, muscle power, flexibility, and strength, among others.

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Weight loss and substrate utilization

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Dietas faciles: 4 milagros efectivos para bajar de peso. The body mass index is not associated with lipid or carbohydrate oxidation in hospitalized patients. Dirección para correspondencia. Introducción: La buena dieta balance de energía se ve influenciado por la oxidación de macronutrientes proteínas, carbohidratos y lípidos.

Objetivo: Caracterizar la utilización de sustratos en sujetos con peso normal y obesos. Metodología: se realizó una Weight loss and substrate utilization bioeléctrica y una calorimetría indirecta para determinar la oxidación de carbohidratos y lípidos de pacientes hospitalizados.

Los sujetos obesos tenían un mayor gasto Weight loss and substrate utilization en reposo que los individuos normales. Obesos y no obesos oxidan cantidades similares de carbohidratos y lípidos. Conclusiones: El índice de masa corporal no se asoció con la oxidación de los lípidos y carbohidratos en pacientes hospitalizados.

La Weight loss and substrate utilization de masa sin grasa se asocia con la cantidad total de hidratos de carbono y oxidación de lípidos. Palabras clave: calorimetría indirecta, índice de masa corporal, los sustratos de oxidación, lípidos, hidratos de carbono. Introduction: Energy balance is influenced Weight loss and substrate utilization the oxidation of macronutrients proteins, carbohydrates and lipids.

Objective: To characterize substrate utilization in normal weight and obese.

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Subjects and Methods: Bioelectrical impedance analysis and indirect calorimetry were used to determine the oxidation of carbohydrates and lipids in hospitalized patients. Subjects were divided into three groups: group Weight loss and substrate utilization BMI Results: 38 individuals 11 men and27 women with a mean age of Obese subjects had higher resting energy expenditure than normal individuals.

Obese and non-obese individuals oxidized similar amounts of carbohydrates and lipids. Conclusions: BMI was not associated with the oxidation oflipids and carbohydrates in hospitalized patients.

The amount offat mass is associated with the total Weight loss and substrate utilization of Weight loss and substrate utilization and lipid oxidation.

Key words: indirect calorimetry body mass index, substrate oxidation, lipids, carbohydrates. Over the last few years, the prevalence of obesity has been steadily increasing and this disease has been considered one of the most public health problems 1,2.

The positive energy balance resulting from life style modifications such as a reduced practice of physical activity and greater Weight loss and substrate utilization intake is the major contributor to the etiology of obesity 3.

Energy balance is influenced by oxidation of macronutrients proteins, carbohydrates and lipids 4and therefore the maintenance of body weight depends on the equilibrium between nutrient intake and substrate oxidation 5.

Dietary planning aiming the weight loss, especially in a hospital care where diet is used as a tool for the treatment, it should meet the nutritional requirements of the individuals 6. Thus, the knowledge of which energy substrates are being utilized by the organism is an important tool for the nutritional treatment of obese patients in order to obtain an adequate food intake and weight loss.

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The aim of the present study was to characterize substrate oxidation of hospitalized patients that belonged to different ranges of Body Mass Index BMI. Hospitalized patients of both sexes admitted to various health care services of a public university hospital participated in the study. The patients underlying disease was not considered to prescribe the standard diet. The major reasons for hospitalization were orthopedic and gastrointestinal problems, hypertension, diabetes mellitus, and cardiac problems.

All groups had similar proportions of these diseases. The study was approved by the Ethics Committee of the Hospital and all subjects gave written Weight loss and substrate utilization consent to Weight loss and substrate utilization. All patients were submitted to anthropometric and body composition evaluation and to indirect calorimetry for analysis of basal energy expenditure and substrate oxidation.

Weight, height and BMI were used for anthropometric assessment. Height was measured with vertical rod with 0.

Indirect calorimetry was determined during the morning after a fasting of 12 hours, with patient alert and at a controlled temperature room, as Adelgazar 72 kilos by Warlich et al. Weight loss and substrate utilization formulas for the calculation of resting energy expenditure and substrates oxidation are presented below.

The quantity of oxygen needed for a complete substrate oxidation VO 2 and the quantity of carbon dioxide VCO 2 produced per time unit were considered. The urinary nitrogen fraction N 2 was not considered because, according to Weir 8the maximum error resulting from excluding it is less than 1 in For data analysis, the individuals were divided into three groups according to BMI classification 9 : group Weight loss and substrate utilization, eutrophy BMI The normal distribution of the data was determined by the Kolmogorov-Smirnov test.

The differences between eutrophic, overweight and obese individuals were analyzed by ANOVA followed, when appropriate, by the Dunn post-test. The correlation between two variables Weight loss and substrate utilization calculated by Pearson correlation test. The sample consisted of 38 individuals 11 men and 27 women. Eighteen were eutrophic, 10, overweight and 10, obese.

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Data regarding the characterization of the sample and the results of indirect calorimetry are listed in table 1. Overweight and obese individuals had higher energy expenditure per kg of body weight that eutrophic patients, however no difference was found in relation to expenditure per kg of FFM. The data of the present study showed that obese individuals had greater energy expenditure than eutrophic individuals.

These results Weight loss and substrate utilization similar to those reported by Labayen et al. Authors have suggested that the greater energy expenditure of obese individuals seems to be correlated with both fat-free mass and adiposity 10, It has been reported that obesity is a determinant of the reduction of lipid oxidation capacity during the basal period In contrast, the results of the present study indicate that the rates of carbohydrate and lipid oxidation and their sum were similar for eutrophic and obese individuals.

However, Labayen et al. All groups had similar values of the respiratory quotient showing that BMI did not affect the pattern of substrate oxidation. Other reports showed that obese women have greater lipid oxidation in order to obtain energy when compared to lean women 5. A Weight loss and substrate utilization correlation was observed between fat-free mass and https://carbopro.gagas.top/discusion13536-comer-poco-me-ayuda-a-bajar-de-peso.php substrate oxidation.

It has been demonstrated that, in healthy individuals, fat-free mass is a determinant of lipid utilization Other scientific findings have shown that body composition influences the rates of substrate oxidation, especially lipids 5. The Weight loss and substrate utilization of lipids in adipose tissue is determined by the quantity and type of macronutrients ingested 14 and therefore Weight loss and substrate utilization evaluation of the rates of substrate oxidation can contribute to the elucidation of the etiology of obesity and guide the dietary Dietas faciles of hospitalized patients.

In the present study, BMI did not show association with lipid or carbohydrate oxidation. The quantity of fat-free mass was strongly related to the total quantity of oxidized carbohydrates and lipids. Bonazzi CL.

Rev Bras Obes Nutr Emagrec ; 1 5 Tremblay A, Doucet E. Obesity: a disease or a biological adaptation?. Obes Rev La buena dieta 1 : A epidemia da obesidade: a causa, o tratamento e o ambiente.

In: Moreira, E.

Weight loss and substrate utilization

M; Chiarello, P. Rio de Janeiro: Guanabara-Koogan,Cap. Diet induced substrate oxidation are not different between lean and obese women after two different isocaloric meals one rich in protein and one rich infat.

Metabolism Clin Experim ; Basal and postprandial substrate oxidation rates in Weight loss and substrate utilization women receiving two test meals with different protein content.

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Clin Nutr ; The total amount of energy delivered by a Brazilian hospital catering does not meet patient requirements as measured by indirect calorimetry. Food Nutr Sci ; Wahrlich V, Anjos LA.

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Aspectos históricos e metodológicos da mediçâo e estimativa da taxa metabólica basal: uma revisâo da literatura. Weir JB. New methods for calculating metabolic rate with special Weight loss and substrate utilization to protein metabolism.

J Physiol ; Obesity: preventing and managing the global epidemic. Reduced rate of energy Weight loss and substrate utilization as a risk factor for body weight gain. N Engl J Med ; 8 Positive association between resting energy expenditure and weight gain in a lean adult population.

Am J Clin Nutr ; 83 5 Poehlman ET. Energy expenditure and requirements in aging humans. J Nutr ; Fuel selection in human skeletal muscle in insulin resistance: a reexamination. Diabetes ; Dirigir la correspondencia a: Profesora Carla Barbosa N.

Phone: 55 16 Fax: 55 16 E-mail: carla fmrp. Este trabajo fue recibido el 4 de Septiembre de y aceptado para ser publicado el 14 de Enero de Servicios Personalizados Revista.

Subjects and methods Hospitalized patients of both sexes admitted to various health care services of a public university hospital participated in the study. Como citar este artículo.

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Weight loss and substrate utilization

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